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Italia Cafe

Unofficial Guide to Italia Cafe 1 super automatic espresso machine (distributed by RedFern) The Italia Cafe is a new to market 19 BAR with a Italian Ulka pump super automatic machine for the home show market by RedFern.

Pic of machine

Manual

Online Manual Local Archive

Drinks

Drink List

The menu on the machine breaks drinks into coffee, milk, two cup, bypass, and extra shot coffee categories:

Category Drink Strength Volume Temperature Water Strokes Milk Foam Interval Notes
Coffee Ristretto 10 30ml High Short pull
Coffee Espresso 10 45ml High
Coffee Coffee 6 150ml Medium
Coffee Americano 10 45ml High 135ml
Coffee Espresso Doppio 10 90ml High Double shot
Coffee Lungo 10 90ml Medium Long Pull
Coffee Jug of Coffee 7 100ml Medium 100ml 3
Coffee Hot Water 180ml Medium
Coffee Green Tea 180ml Low
Milk Cortado 10 30ml High 6s aprox 1 part espresso 1 part milk
Milk Latte Machiatio 10 45ml High 36s 10 Milk first then coffee
Milk Macchiato 10 30ml High 3s aka Espresso Machiatto
Milk Flat White 6 50ml Medium 20 Less milk then a latte, less foam then a machiatto
Milk Cappuccino 10 60ml Medium 24s
Milk Caffe latte 6 75ml Medium 36s
Milk Milk Foam 20s
2x 2xRistretto 10 30ml High Short pull
2x 2xEspresso 10 45ml High
2x 2xCoffee 6 150ml Medium
2x 2xLungo 10 90ml Medium Long Pull
Ground Ristretto 10 30ml High Short pull
Ground Espresso 10 45ml High
Ground Coffee 6 150ml Medium
Ground Americano 10 45ml High 135ml
Ground Espresso Doppio 10 90ml High Double shot
Ground Lungo 10 90ml Medium Long Pull
Ground Cortado 10 30ml High 6s aprox 1 part espresso 1 part milk
Ground Latte Machiatio 10 45ml High 36s 10 Milk first then coffee
Ground Macchiato 10 30ml High 3s aka Espresso Machiatto
Ground Flat White 6 50ml Medium 20 Less milk then a latte, less foam then a machiatto
Ground Cappuccino 10 60ml Medium 24s
Ground Caffe latte 6 75ml Medium 36s
DoubleShot Latte Machiatio 10 45ml High 36s 10 Milk first then coffee
DoubleShot Cappuccino 10 60ml Medium 24s
DoubleShot Flat White 6 50ml Medium 20 Less milk then a latte, less foam then a machiatto
DoubleShot Caffe latte 6 75ml Medium 36s

[!NOTE] The "Interval" parameter is specific to the latte macchiato recipes. The "Interval" parameter is the time allowed for the milk foam to form. The interval can be set between 20 and 60 seconds and affects the temperature and taste of the beverage.

The manual does not specify, but presumably the "Strokes" option under the "Jug of Coffee" is how many times the recipe repeats.

My Drink Preferences

Coffee Samples Machiatto, Latte, and a Flat White for taste tests.

Working my way through various recipies to find what which variations work best (and which way will brew fasest). I am doing all the tests with same beans (samples received with the machine). (For reference, by previous home coffee prep was a 17:1 single cup pour over or an americano from the nespresso. I have an HFL super automatic at work where the coffee, americano, cortado and flatwhite are my preferences.)

Milk Drinks

Top 3 so far are:

  1. Latte Machiatto
  2. Cortado
  3. Flat White

The Caffe Latte was too much milk and not strong enough coffee flavour for my preferences. The Cortado was very nice balance, through transparently, haven't tried the espresso machiatto to compare. Varitions on the to test list:

Coffee Drinks

Favorite so far is a doppio followed by 130ml hot water. I will have have to re test coffee at strenght 10 vs americano vs doppio + water again.

I also will need to time an espresso shot plus an americano vs a doppio plus a hot water to see if either order makes a difference in total brew time. I will also test upping the ocffee portion of the maericano to 90ml, but I expect that might simply make a long pull instead of double the coffee. Not quite enough control to fully dial-in the Americano.

Variations to test:

Cleaning

The manual describes the main cleaning functions in detail, but was a little light around the startup and milk cleaning options.

Startup and Shutdown

The machine runs a rinse cycle when it is turned on or off. Consider keeping a cup under the dispenser spout.

Milk System Cleaning

The 3 minute milk cleaning routine has two main phases:

  1. Flush the system with detergent
  2. Flush the system with clean water.

The manual references using a detergent but supplies no further detail. Most of the brand name espresso machines with milk has some sort of detergent available at coffee retailers or amazon. It is usally mixed with water.

[!TIP] If you you simply want to rinse the milk system simply fill your container with water. I use two mugs - one filled with water and one under the dispensing spout. Let it run through the detergent phase, then dump the waste water and refill the fresh water before hitting ok to run the clean water rinse.

Full Clean & Descaling

Cleaning Products

Caffe Nu is well rated on Amazon as generic super automatic cleaning supplies. Never tested them.

AI Summary of Manual

I fed the manual into an LLM and asked it to summarize the maintaince requirments.

Daily and Regular Cleaning

Maintenance Programs (Accessed via Settings Menu)

These programs can be started manually and guide you via the display. Follow on-screen steps.

Additional Notes

Programming and Adjustments

The manual has good screenshots of the various settings options. There are 6 user profiles. Each recipe can be tweaked to your reference and the recipies are saved per user profile. The details in the drinks list above are the default settings and give you an idea of the areas of available adjustment.

My Adjustments

Future Hacks

Might need to add a Fingerbot (tiny IOT devices that manually pressed buttons). I think I'd prefer if the machine started it's warm-up before I entered the kitchen. Will have to wait and see on that one.